Sunday, March 10, 2013

Taipei in March: 6

SOME OF THE FOOD WE ATE
Of course, anyone who comes to Taipei will surely try the local beef noodle except probably those who dislike or are allergic to beef . We found this shop by accident one morning in our food hunt which is near to the hotel we stayed. It turned out that this outlet had one time won second price during Taipei International Beef Noodle Festival.


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Roast duck in one of the more high end restaurants
Braised meat mushroom rice in Huahsi Night Market. To maximize tasting more varieties of food, we normally ordered one set to be shared by two!

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